how-to-maintain-a-weed-eaterThe weed eater is your best friend when it comes to ensuring that your garden compound is in good shape. Many of us who use a best weed eater in our households to take care of our gardens forget that they need to be taken care of themselves. Weed eaters are one of the most expensive equipment on your garden machinery and maintaining it is the least you can do unless you want to incur the purchase cost every now and then. Maintaining a weed eater is very significant if you are to prevent your machine from breaking down in the middle of you doing your duty. This process of maintaining the weed eater is very simple and cheap both in terms of labor and in terms of cost associated. To maintain a weed eater is to perform a check as a preventive measure or to repair the weed eater.

Procedure of Maintaining the Weed Eater

1. Turn off the machine and Check parts

The weed eater needs to be off when running the maintenance check, unplug if it is a plug-in weed eater, empty the gas tank if it is a gas powered weed eater, and remove the battery from a battery powered weed eater. These parts of the weed eater need checking when running the maintenance test: air intake, trimmer line, air filter, spark plug, and a general inspection to check if it needs repairs. The maintenance of parts to look at is after a specific period after their use, from 10 to 40 hours to ensure they do not wear out or break off.

2. Brush off grass remains

From the weed eater, use a brush to clean dirt and grass that sticks in the unit. Move the brush back and forth to ensure the dirt and grass do not prevent the trimming line from rotating inside the unit.

3. Wash air filter

This maintenance activity is 10 hours after its use, where the air filter washing is with soapy water, clean water and allows it to dry. Add oil to the filter slightly by coating it.  Read More →

Growing Your First Garden

Vegetable gardening for beginners is an enjoyment for individuals who love the outdoors and creating healthy, sustainable produce. Vegetable gardens are a labor of love and with the right planning, tools, and tips, it is very rewarding. When deciding where to start, it is important to know what to plant, but remember to start small at first. It is only natural to become excited and plant lots of different vegetables, but this may soon become too overwhelming. Becoming knowledgeable about the type of vegetables that grow will help, such as tomatoes, squash, and peppers all of which can grow throughout the season, while carrots and corn only produce one time.

by telegraph

Space and Soil

When you know which vegetables to plant, then beginners need to know the amount of space they need and choosing the right area for the growth of the vegetables. Beginning a garden close to the house is a way to have easier access to tend to the garden each day. Choose an area that receives lots of sun because the majority of vegetables need between 6 to 8 hours of direct sun, unless gardeners are growing peas, which do better in partial shade. Vegetable gardening for beginners should also contain a good water supply and the soil should contain well-drained soil to receive rich compost or peat moss. Beginning gardeners can still plant with soil that is not too conducive, they can install raised beds and with this system, there is less digging.

Designing A High Yield Garden

Choosing the right layout of a vegetable garden is important because beginning gardeners should allow for a walking pathway, which makes row cropping a good idea. The row cropping layout allows for more tools to be used in the garden, like tillers to keep weeds at bay. Keeping about 18 inches in between the rows will give gardeners plenty of room to work. Intensive cropping keeps vegetables closer together so that more varieties can be grown at one time. This type of garden requires more hands on work to keep weeds and insects from destroying the garden. In this style of garden, beginners can use the square foot system, where the garden is divided into small beds and which are further subdivided into 1 foot squares, with each filled with lots of different plants.

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